Agri-food : pest management as a prerequisite program (PRP)
In the IFS Food and BRCGS standards, pest management is not a secondary service: it is a Prerequisite Program (PRP) that is systematically assessed, with specific requirements regarding risk assessment, written procedures, corrective actions, and trend analysis.
The EGN Expert methods facilitate your audits (SAC, IFS Food, FSSC 22 000, BRCGS,...):
Analyse de risque
Analysis of your infrastructure and assessment of pest risks specific to your site, integrated into your food safety plan (PMS).
Procédure
Procedures written and updated, consistent with the traceability requirements of your framework.
IPM
Prioritizing Integrated Pest Management (IPM): structural prevention, monitoring, and the use of targeted chemical treatments as a last resort—an approach directly aligned with the guidelines of the European Green Deal, which have been incorporated into recent versions of the IFS and BRCGS standards.
Reporting
Standardized intervention reports, ready to be presented to the auditor, with complete history and trend analyses available online 24/7.
IMP
Reach new heights
Non-Tox prevention plan
compliance with European regulations
A CEPA-certified service provider
A mark of trust for your auditors
Focus on quality and reporting
Online reporting, trend analysis 24/7
Our quality director: Veterinarian and holder of a master's degree in food science
Damien Le Grand, A life dedicated to food safety certification
Want to meet us to see what an experienced SME can bring you?
Our approach reduces the control burden imposed by the AFSCA and secures the acquisition of the smiley "self-control system" for the brands that are subject to it.
More than 700 companies use our portal and our tools.
Join us and take it to the next level.